HELD BETWEEN THE 25TH & THE 27TH NOVEMBER 2024
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Sessions on Monday 25th of November 2024 09:00 – 11:00 The Art of Storytelling: Bringing Your Restaurant to Life (Food & Beverage) 11:15 – 13:15 Service Excellence in the Details: Perfecting the Guest Journey (Food & Beverage) 14:15 – 16:15 Innovate & Elevate: Creative Solutions when Problem Solving (Rooms Division) 16:30 – 18:30 Hospitality through the Years: The Past, Present, and Future (Rooms Division)